A Habitat breakfast every day
The fragrance of freshly baked biscuits and cakes, the freshness of fruit juices and the season’s fruit, the taste of Sicilian cheeses and cold meats, and the aroma of our bread spread with a layer of home-made jams and preserves. Breakfast at Habitat is all laid out in a rich buffet that combines both sweet and savoury delicacies created for people wanting to discover Sicily and its flavours.
At the centre, Materia
We think that excellence comes from choosing small, local growers and producers: quality, research and tradition are key to showcasing out island, according to the seasons, making the most of ingredients and eliminating waste while stimulating creativity and those memories that are etched on our minds.
Materia | Spazio Cucina
The doors to Materia | Spazio Cucina can be found on the first floor of Habitat. This gastronomic laboratory in the hotel is where cuisine comes to celebrate Sicilian traditions, thanks to the passion of Chef Bianca Celano and her team. Breakfast, dinner, special events, cooking classes and much more, in a contemporary setting that preserves all the charm of the original architectural features.